Around the end of June/early July, the husband and I went to revisit Toronto and Montreal. The primary reason for the visit was to see our friends! It’s been 5 years since we last were in Eastern Canada and it felt like it was time for us to check in on folks.
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I’ve long wanted to go to a Renaissance Faire! And I’m glad to have discovered we have one nearby in Mission, B.C.
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I cannot believe it’s almost been two years since we first started to stay home due to COVID-19. For the first year, the boyfriend and I really just stayed home and tried to survive. We got kind of fearful of the outside world and at one point, we even stopped leaving the house to buy groceries. We were super lucky to both have careers that allowed us to fully work from home. This year was a little different though—but for good reasons.
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One thing that I love about Quebec is the maple season. It’s around March when temperatures start to become positive and the sap starts to flow! There’s a huge harvesting of maple syrup during that time and along with that comes the opening of sugar shacks!
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I’ve been in Montreal for about 2 years now, and for quite a few of my friends and family, it seems I’m the only person who lives here. Many times, I’ve been approached for recommendations on what and where to eat in Montreal. I’d love to share some of my personal favourites with you!
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