One thing that I love about Quebec is the maple season. It’s around March when temperatures start to become positive and the sap starts to flow! There’s a huge harvesting of maple syrup during that time and along with that comes the opening of sugar shacks!
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I’d like to take a step back—back to before no one could leave their homes due to the COVID-19 quarantine. Back to when I visited the most magical place on earth!
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I went to London for a work trip near the end of October. And I was really surprised to learn that most people commute 2-4 hours into London since they live further out.
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In true Karen fashion, I’m writing the last part of my Honolulu blog posts a month after the last one got released. BUT! One good thing about this is that I can now include a video of our trip since the boyfriend finished editing it!
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Earlier in September, I went to Hawaii for 10 days with the boyfriend to attend his sister’s wedding!
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