Cabane à Sucre during Covid

One thing that I love about Quebec is the maple season. It’s around March when temperatures start to become positive and the sap starts to flow! There’s a huge harvesting of maple syrup during that time and along with that comes the opening of sugar shacks!

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Haidilao is an experience.

Finally went to Haidilao after only ever having bought their hot pot soup bases to have at home. We were a little hesitant as it’s Covid times, but reading the reviews, a lot of people spoke favourably of the protocols there.

To be frank though I don’t even want to talk about my experience. I want to talk about what Haidilao stands for in China.

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