I really wanted to write a short blog post on the Captain’s Boil since I was a little confused before going on Wednesday. The confusion lied in wondering what I’d be getting with my order.
I’ve been to several crab boils before, including So Crab So Good in Burnaby, as well as the Crab Pot in Seattle. When I heard Captain’s Boil was now in Vancouver after only having been in Toronto previously, I had to try it.
When I heard about Roof Garten, I had to jot it down as a place to visit. Amongst the crummy streets of downtown Vancouver, there’s an oasis of green for me to dine at? This I had to see. Continue reading
So after trying out Tim Ho Wan about a month ago, my boyfriend and I decided to go try out another affordable Michelin-starred restaurant: Yat Lok Roast Goose. Yat Lok had their one star for the last two years.